From the Agricultural Age to the Industrial Age to the New Age Era of Economic
We are not in shape or form in a recession. Why? We are in the Age of the New Economic Era, called the Internet. The reason the work will be faster than you can imagine is because the company found that the Internet is cost effective and they can move jobs overseas. The Internet can save companies millions of dollars. Companies are finding that they need not employees.They they can advertise on the internet for less money and doing a massive sale.
Many companies are realizing that they do not need a head, they do not have to pay benefits if they only use the internet. Now of course bad for the employees because they have lost their income.
If you think about it, in the Age of Agriculture and Slave Hunters there, these slaves served Master Slave Master Slave and gave them food and shelter for themselves and their families and they do not make a dime. Industrial Age than there are farmers growing corps of them and sell their goods for profit. Where people become more independent and able to be employed and have job security to care for their families. Now this is the internet where everything you ever wanted is right at your fingertips. Education, Shopping, Dating, connecting with others around the world.
The Internet is a lot that is also in order to find ways to make money, find a new partner and their higher education.
Technology is an issue in the new economy is era.It INFORMATION AGE. The information age has made the world a smaller place. A child in Compton can get on YouTube and see how a child living in Japan. You can stay in New York and video chat with someone in South Africa.Communication has been tremendous over the last 10 years. We currently live in a global community. Internet is to spread information quickly and is difficult for governments or companies to deceive people easily as it used to be. Leakage of confidential documents on a wiki is an example of that. As the age of agriculture based on cheap and free labor and industry is based on the age of mass production and factories, based on the age of information technology. The explosion of technology that we are experiencing is changing the workforce.
Our economy is transitioning to a global technology or system-based information. The problem with this is that the typical American worker is not ready for it. Manufacturing jobs are being cut and jobs are replacing their technology. American education system is a very rear (even at the college level) and foreign workers to become more in demand. Countries like India and China have more people registered as a genius rather than the entire population of North America.
Currently American workers, and worse of all American college students, not being prepared for this new age. Of all the American countries almost last in education. Elimination of the work has just begun. It’s getting worse. What has happened in Detroit was destined to happen in many cities if we are not prepared. As the information age is making the world smaller, companies can hire workers in Australia, Finland, China or India before they hire American workers are not ready. The new America’s economic future will be based at the Science, Engineering Technology, and Mathematics, all ranks of American college students last.
This is the hard truth. Things that will not back down. Eliminated low-skilled workers and highly skilled workers are replacing them. And higher education does not make you very skilled anymore. If your profession does not consist of the Science, Engineering Technology, or Mathematics then you are taking. The time now …. PREPARE YOURSELF.
Age of the New Era will create 10 million in 2016 Millions will you be one?
Industry Food Safety Program
Two new programs and exciting has happened in an attempt to standardize safety in the food industry in Australia. Food hygiene is a course that can be done by anyone who works in the food industry to provide a clear understanding of what is required of them and others when working in the food industry. While the Food Safety course is to oversee the implementation of food safety in your workplace. Food Safety Course requires you to have first completed the Food Hygiene Course.
While it would be best for each member of the Food Hygiene Course has been done, it is acceptable for someone to work without a certificate Food Hygiene course as long as they are directly supervised by someone holding a Food Safety Certificate. This should only ever be temporary until the employee can do the Food Hygiene course, because everybody knows firsthand what is required of them is the safest way and most thorough to avoid any health food hazards from occurring.
If you are looking for a job in the food industry I would highly recommend getting one or both of these courses, he will put you in good stead for the job you expect to get. Or even if you are unsure of the work for you, this short course is easy to do and will be one more thing to add to your resume. The food industry has made great improvements with the new program and everyone should be trained to take advantage of new knowledge now available.
It is very easy to get both programs. You can do it online or face to face, and if you are having problems the best (Registered Training Organisation) RTO will be there to help you through the course as there is good to train you, do not fail you. Online courses has come a long way and do your online training will not only be more convenient for you and your employer, but you will learn more in an online course then you would in a face to face crowded room. Personal experience with video and graphic tool to ensure you complete the course know exactly what is required of you in the end. Online courses still require the same identification as face to face courses, usually the only difference is email or fax of your ID and your stat in December said it was you who did the course in question.
Food Industry Is detrimental to your health?
Do not worry about the industry “food” all hype? A resounding NO can be heard from the depths of my soul! Because of the Internet, we are now at our fingertips information about food production and supply, and I’m quite grateful to have the information.
However, when I look around my city, I did not find one to change their habits and I am sad that the ‘source’ of their problems is not their fault and they do not even know it. The food industry bears much blame for bringing to the table of materials harmful to our bodies, our metabolism and keep killing us overweight and sick despite years and years of “dieting”.
Have you heard the statement or a story and know in your gut that it is the absolute truth. I have and the story of “Food, Inc.” is one turning point for me. Have you heard or investigate the story of genetically engineered foods? When you do research you will feel the same punch in the gut as I do.
Source of negative health and life issues become the focus narrowed to one industry and purpose: profit. The fact that I was so blind, and teaching blindly, over the years so much confusing. In the last ten years have you found yourself a question … perhaps unconsciously wondering …. something wrong, but you just can not put your finger on it? Obesity, heart disease, cancer, diabetes, constipation and chronic fatigue … why all of a sudden and in the proportions of a giant? All around us – the dying and despair in such a short time. Only in the area where I live, there are some young individuals that I personally know the contract cancer and losing the fight. Still even more suffer from chronic fatigue (my guess … poor nutrition), irritable bowel, heart disease, diabetes and a host of other diseases easily cured with nutrition alone.
Are obesity and the problems that are connected will be the black plague of our future history books? And if it’s a new plague us, we can call it what it is, “death by poor nutrition,” or should we blame it on laziness, will-power and poverty.
What was once heard only just 50 years ago (in which there is laziness, will power and poverty) on the health of our nation is now exactly what we are talking about, struggle with and pay for a drug to help combat. Is it because of laziness, lack of willpower, and poverty, or it is associated with genetically modified foods? When the scale weight go up even though you eat less, if you begin to question your food or yourself – is it you? Or something more sinister going on you, on purpose, which crept in so slowly that you (we) do not recognize it.
And now, because there are no red flags pointing and no genetically engineered hormone injected livestock or food, you take personal responsibility for your failure in the fitness or sick and you do not have the time, energy or willingness to find or care that TRUTH. Consequently, the fight is left in you to fight against what is purposely sent out to hurt you.